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Sunday, November 7, 2010

Dutch Butter cookies (Diana and Hanne)

2 1/4 sticks butter
1 cup sugar
2 1/3 cup flour
1 egg

Mix following ingredients in Cuisinart: softened butter, sugar, 3/4 of the egg (mix the egg in a little bowl), and flour. It will clump together because it is so heavy. Plop into a greased 9" pie plate. Brush on remainder of the egg. With a knife draw criss cross lines on where you will be later cutting up into bars. Bake at 380 F, 25-30 minutes

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