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Tuesday, November 9, 2010

Really Yummy Vinaigrette (Diana and Hanne)

1/3 cup olive oil
1/3 cup wine vinegar
1 crushed garlic
½ teaspoon dijon mustard
Basil (fresh is best)
Anchovies or anchovy paste

Combine all ingredients
Stir vigorously until smooth

Closed container

wine vinegar and anchovies add a nice flavor

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