Ingredients
12 Tbs butter
1 cup sugar
¼ cup molasses
1 egg
1 3/4 cup flour
½ tsp cloves
½ tsp ginger
½ tsp salt
½ tsp baking soda
Directions
Preheat oven to 350 degrees
Step 1: Melt butter, add sugar and molasses then stir thoroughly.
Lightly beat egg and add to butter mixture. Blend well.
Step 2: Sift flour with spices, salt and baking soda then stir into butter
mixture. Batter will be wet.
Step 3: Cover a cookie sheet with foil. Drop 1 Tbs of batter leaving
3” between cookies. Bake until darken, 8-10 minutes.
Cool on foil. Makes 24 or so.
These cookies are part of our holiday “must make” cookie collection.
Comments
from the Silver Palate Cookbook
To find recipes:
Option 1 - click on the category on the right and scroll through choices
Option 2 - Use the search box at the top of the window to find a component, ingredient, or any other word
Option 3 - Scroll through the index on the right side and click on the selected recipe
E-mail new submissions to Jwgalson@gmail.com or dkgalson@gmail.com
Sunday, November 7, 2010
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