Ingredients
12 oz cottage cheese
2 c grated cheddar cheese (I buy the bag already grated)
1 package chopped spinach/or fresh
3 eggs
3 T flour
9” unbaked pie shell or make you own
opt: onions, mushrooms, leek, garlic, broccoli, asparagus, or your favorite veggie’s
Drain spinach and drain well
· Fry the veggies
· Combine chesses, eggs and flour in a bowl
· Add vegies and mix up
· Bake 400-435 for 40-60 minutes until puffy and browned
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