Galson Family Cookbook

Showing posts with label desert. Show all posts
Showing posts with label desert. Show all posts
Wednesday, December 12, 2018

Upside Down Pear Tart with Ginger (Caroline Galson)

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I use a tarte tatin tin which is 9" diameter and 2" high. I presume that you can buy jars of preserved ginger in syrup in t...
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Wednesday, October 10, 2018

Sedona Peach Rescue Compote (Wendy 10/10/18)

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Ingredients Mealy peaches butter brown sugar nutmeg (optional) Cinnamon (Optional) Directions Discovered when the peaches were...
Thursday, November 26, 2015

Gabriel and Bella's Key Lime Pie

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I  made this recipe for Edgar's 90th birthday dinner, with some coaching from Gabriel.  Easy and delicious!  Love, Wendy Ingredien...
Thursday, July 17, 2014

Rubarb Cake from Eva

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Ingredients 1 1/4 cup white sugar 1tsp baking soda 1/2 tsp salt 2 cups all purpose flour 2 eggs beaten 1 cup sour cream (I use...
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